Enzymotec EU Novel Food Approval
Regulation EC N° 258/97 concerning novel foods and novel food ingredients Notification pursuant to Article 5 of the above mentioned Regulation Lipid extract from Antarctic Krill
Regulation EC N° 258/97 concerning novel foods and novel food ingredients Notification pursuant to Article 5 of the above mentioned Regulation Lipid extract from Antarctic Krill
COMMISSION DECISION of 12 October 2009 Authorising the placing on the market of a lipid extract from Antarctic Krill Euphausia superba as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council
New Extraction Process Produces High Quality Chemical-Free Krill Oil
Chemical Free Krill Oil
Oslo, Norway, 20-21 September 2010 Dimitri Sclabos will be the speaker of the conference titled "South American (Antarctic) Marine Ingredients.Processing, Supply and Demand Outlook"International Marine Ingredients Conference
The emerging m…
$156 million ship starts major krill venture
Chemical-free krill oil?
Krill Set to Increase in 2010
New Extraction Process Produces High Quality Chemical-free Krill Oil
Report on Tharos' Krill Oil Extraction Patent