Short History (2003). Antarctic Krill (Euphausia suberba) is one of the least exploited marine resources, while it is also the most abundant. Long historical involvement comes primarily from Russians and Japanese. Koreans and Poles also have a say on this fishery. The international regulatory body governing all scientific, economical and environmental aspects in the Antarctic …
A different Class Feed Ingredient.Heavy Metals’ Case (2003). The EU import restriction (Directive 2002/32/EC of the European Parliament and of the Council of May 7th 2002) related to undesirable substances in animal feeds is fixing a 500ppm Fluorine max level from August 1st 2003 onwards, directive that includes 21 different materials. Tharos report “First Report …
On the EU Directive 2002/32/EC of the European Parliament of May 7th 2002, a 500ppm Fluorine max level is being imposed on feeding stuffs of animal origin intended for animal feed from August 1st 2003. South Antarctic krill meal has organic fluorine content in the range of 1 000 – 3 000 ppm is by no means harmful to use …
Preliminary Tests (2000) Several tests and research on krill hydrolysis have run by Tharos in the last 4 seasons (1996 – 2000). There is indeed valid and conflicting evidence to the prevailing knowledge thatenzymatic hydrolysis is a safe, cost-effective, highly efficient and sole procedure applicable for on-board operations. Tharos research shows something different. Several tests …
Research 1997-1998. Tharos has tested several krill oil working procedures, among them storage stability performance of on-board processed krill oil made out from the dried krill meal processing. Tests have considered storage temperature, natural and artificial antioxidants and other preserving methods and their effect on quality and pigment content. Nitrogen barrier is a …
